Sabji-Dam alooRecipie
Dam aloo Recipe : Be it lunch or dinner, the taste of Dum Aloo enhances it a lot. Punjabi style Dum Aloo is very much liked and people of all age groups eat it with great enthusiasm. You will often get to see Dum Aloo in parties or functions. Because of its wonderful taste, there is a lot of demand for this recipe. If some guests have come to the house and you want to make some special recipe for them, then Punjabi Dum Aloo can be a great option. Making this food recipe is not very difficult.to make Punjabi Dum Aloo, many spices are used in the gravy, which greatly increases the taste of Dum Aloo. If you have not tried this recipe at home till now, then our mentioned method can be very useful for you. Ingredients to make Dum Aloo Potatoes (small size) – 1 kg Tomatoes chopped - 4 cups Onion chopped - 2 cups Cinnamon - 2 pieces Fresh cream – 2 tbsp Sugar – 1/2 tsp Cardamom - 2-3 Green chili - 3-4 Fennel seeds - 2 tsp Turmeric - 1/2 tsp Garlic - 8-10 cloves Cumin - 1 tsp C