Taste The Best With Health - Racipies

Making chickpea(chhole) curry :I am going to share with you the best method of making chickpeas, so that your chickpeas will become very soft and tasty, you can make these chickpeas and enjoy them with Bhature, Puri or rice, then let's start Material  Chickpea(Choole) = 500 grams  Salt = 1 tsp  Turmeric powder = 1 tsp  garlic = a pothi  Ginger = 1 inch piece  Black pepper = 1/2 tsp  Whole cumin = 1 tsp  Mustard or refined oil = 2 tbsp  Bay leaf = 2  Cinnamon = 1 piece  cloves = 3-4  Onion crushed = 3 medium  Tomato = 3 medium Coriander powder = 2 tsp  Red chili powder = 1 tsp  Fennel powder = 1 tsp  hing = a pinch  Curd = 3/4 cup  Chickpeas masala = two teaspoons  Kasuri methi = 1 tbsp green coriander Method of preparation of chickpeas  I am making this Chole recipe for 6 people, so the ingredients have been taken accordingly.  I have taken 500 grams of chickpeas, these chickpeas were covered overnight in double water in a vessel and kept to swell. Before making the recipe, I have