Chinese-Egg Fried Rice
Egg Fried Rice:Now cook test food in very less time!! This must have happened with you too when you or your family member is very hungry and he asks for food. So in such times we start thinking that what should be made which can be made as soon as possible. So for such times, Egg Fried Rice will prove to be a wonderful dish. Because you can make it within 5-7 minutes. And we do not even need many things to make it. So let's see how to make it.....
Material :
- Cooked Rice: 1 bow
- l egg 2 Oil
- Onions: 2
- Green chili: 2
- Spring onions: 1/2 bowl
- Soya Sauce: 2 tbsp
- Salt: as per taste
- Biryani Masala
Method :
Step-By-Step
- Step 1 First of all cut the onion and chilies thinly.
- Step 2 And now put a pan on the gas to get hot and put a little oil in it and break both the eggs.
- Step 3. Then add a little chili onion and salt over it and mix.Step 4. And break it well and fry it
- Step 5. And take it out in a plate and again put some oil in the same pan. Step 6. And add chopped onion to it and fry it for 3-4 seconds.
- Step 7. Then put the cooked rice in it and add soya sauce and biryani masala and mix it.
- Step 8. Now add fried egg, green onion, green chili and salt to it, mix it and cook it on medium heat 2 minutes.
- Step 9.And now our hot egg fried rice is ready.
Eat it and feed it to the rest of your family.
I am sure you liked this recipe,