snacks---- Vegetable Cutlets
Vegetable Cutlet : Vegetable Cutlets Recipe: Vegetable Cutlets is a great snack recipe which you can have with tea in the evening or as breakfast in the rainy and winter season.Can also be prepared and eaten. Not only this, you can also serve it as a snack in the party. If your child is going on a school picnic, you can make these cutlets and keep them in his tiffin too. Ingredients for making vegetable cutlets: You can prepare cutlets by adding vegetables like beans, potatoes and cabbage. After making the cutlets, they are deep fried. If you want, you can also serve them in front of the guests coming home also called as veg cutlet are crisp, savory, tender patties made with a mix of hearty veggies, savory spices, fresh herbs and crispy breadcrumbs. Cutlet recipe is a popular snack in Indian cuisine and there are so many ways to make them. These vegan vegetable cutlet are pan fried to keep them healthy, but as you prefer you can deep fry or shallow fry.