Easy and Quick

  Easy and Quick Pancit

Pancit is a classic Filipino Recipe. It’s a quick and easy stir-fried rice noodle dish with a savory sauce, pork and vegetables. also with chicken, vegetables, and rice noodles is easy and delicious. It will remind you of island fiestas!


 Easy and Quick Pancit



Cook Time:            Prep Time:                 Total Time:                    Servings:
15 mins                   15 mins                      30 mins                                6

 

Ingredients



  • 1 (12 ounce) package dried rice noodles
  • 1 teaspoon vegetable oil
  • 1 onion, finely diced
  • 3 cloves garlic, minced
  • 2 cups diced cooked chicken breast meat
  • 1 small head cabbage, thinly sliced
  • 4 carrot, thinly sliced
  • ¼ cup soy sauce
  • 2 lemons - cut into wedges, for garnish



COOKING METHOD

1. Place rice noodles in a huge bowl; cover with warm water and let mellow for 8 to 10 minutes. Channel and put away.


2.In the mean time, heat oil in a wok or huge skillet over medium-low intensity. Add onion and garlic; cook and mix until onion is delicate, around 3 to 5 minutes. Mix in chicken, cabbage, carrots, and soy sauce. Cook until cabbage starts to relax. Throw in noodles and cook, blending continually, until warmed through.


3.Move pancit to a serving dish and trimming with lemon wedges.


Nutrition Facts (per serving)

369Calories
5gFat
65gCarbs
18gProtein